Cate Devine
@catedvinewriter
Seasoned journalist & writer. Strive 2 reflect life from modern Scots perspective. Ex-@heraldscotland & more (cf LinkedIn profile). Contributor @BiteMagazine.
ID: 323304894
http://catedevinewriter.com 24-06-2011 16:12:39
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What a lovely surprise to see Paul Tamburrini at the helm of the @brett.restaurant kitchen in #Glasgow’s west end last night! He’s holding the fort while #ColinAnderson @chef_colin.a is away and curated a meal that was innovative, beautiful and delicious 👌
In a few weeks St Paul's in Diocese of Paisley will close forever + may be demolished. What will happen to the 14 beautiful Stations of the Cross made by my father David Devine The Glasgow School of Art when the church was built 60 years ago remains to be seen. I wrote this heraldscotland.com/life_style/art…
This is a toffee, but it’s not just any old toffee. It’s a house miso toffee with edible wrapper, just one of the many stand-out gastronomic surprises by chef-patron #tomtsappis #killiecrankiehouse. Full review for Bite Magazine 🍷🍭 coming soon
"Forget the historic Soldier's Leap - chef-patron Tom Tsappis is boldly taking great strides forward for gastronomy in Glen Garry": my review of Killiecrankie House for Bite Magazine 🍷🍭 bit.ly/3A7boos
The #Hengler’sCircus building, where the famous equestrian circus moved to in 1904, is yet another of Glasgow’s historic buildings reportedly due for demolition … to make room for yet more students flats? Note the remains of The Glasgow School of Art Mackintosh Bldg in the background
Congrats to the 46 Scottish producers of the 52 products that've made this year's shortlist of the Scotland Food & Drink #ExcellenceAwards. Here's a few of us judges after an intense two-day judging marathon of some 179 entries ... tx 4 the photo Bite Magazine 🍷🍭 (middle) Whiskyforager
Beathtaking natural beauty at #Seilebost #isleofharris Visit Outer Hebrides … no wonder I it’s a magnet for tourism. Loads of vehicles parked at this spot as visitors (like us) try to capture the scene …
Big changes afoot as Scott Davies pivots from TheThreeChimneysSkye on #Skye to become Exec Head Chef #OldManseofBlair in #BlairAtholl #HighlandPerthshire #Cairngorms