What is perhaps more confusing for many, is that the less healthy option e.g. the beer is picked for team non-UPF and tempeh is picked for team UPF! 🤷

Getting the right care, at the right place, at the right time, can be life-changing when you live with #diabetes 📢🧵

The good news keeps on comin’ 😀 Our team have been nominated for a Patient Choice Award at the Leicester's Hospitals UHL Recognition Awards 🤩 We are thrilled to receive this nomination and are all so proud to work for such a wonderful team 🙏🏼🥳🎉

Agree with comment on #questiontime about the role of social media in propagating antisocial behaviour and knife crime. Maybe reducing things like this might be a start?

Major review by Adrian Brown PhD RD et al has found a lack of evidence to support the use of continuous glucose monitors (CGM) in people without diabetes.  dailymail.co.uk/health/article… via Emily Stearn Robin Conibere Deborah Cohen

A little Sunday evening homemade meze

Er, unless it's a D Day event he can't be arsed to be at.

The idea of antioxidants in food removing free radicals in our bodies is at best an epiphenomenon at worse a myth. Shame this idea was disproved in 2008 pubmed.ncbi.nlm.nih.gov/17157175/ why is it still being promoted in 2024?

How does this fit Dr Luke Evans MP within you digitally altered images bill? As a society we need protection from this type of media.

🤔Who's joining us tonight for some #CPD? Can't wait for Duane Mellor PhD to return to our journal club alongside Dr Pippa Gibson PhD RNutr & moderator Juliette Kellow RD 😍 #journalclub #cpd #mnwjournalclub

Welcome all🌠#MNWJournalClub. Tonight we have the fantastic Duane Mellor PhD with us. Here's our discussion paper: zurl.co/PacC - a trial from the SWEET consortium. Our excellent chair Dr Pippa Gibson PhD RNutr will be leading on the Q&A - do send in your questions! #CPD

Exploring the Yarra bridges. A little run to explore.

Chocolate as a good source of flavanols? Great marketing - but alas wrong. My colleague Omnius: Evermind@Reading measured flavanol content in commercial chocolates - and most contain very little. But even with the darkest of the dark, one would have to eat > 100g/d.

We are soooo proud of one of our patients 🤩 Miles completed the Yorkshire 3 Peaks challenge in just over 10 hours to raise over £2,000 for Life for a Child ⛰️⛰️⛰️ Check out his challenge below 👏🏼👏🏼👏🏼 Leicester Children's Leicester's Hospitals m.youtube.com/watch?v=1gpBMN…

Out today NutritionBU our joint editorial on GLP-1 RA 'From Research to Practice'. We talk about different HCPs views on using GLP-1RA in practice. Thanks to my co-authors Alex Miras Janine Makaronidis Duane Mellor PhD Dimitri Pournaras & Dr Emma Shuttlewood. onlinelibrary.wiley.com/doi/full/10.11…

🥓| Does eating ham, bacon and beef really increase your risk of developing type 2 diabetes? 📰 Some reports say eating two slices of ham a day can increase your risk of developing it 🔎Duane Mellor PhD looks at the science behind the headlines 👉t.ly/jQ4Nh #TeamAston

Woke up this morning and decided to do a bit of cooking