Feijoada with Tostones

Tare Katsudon.... sooo freakin good

Sushi bowl with spicy mayo.

Thai coconut green curry over jasmine rice.

Love me some Pho. Came out so good

Pork Eggrolls, Schezuan sauce, and bitter greens.

Bourbon glazed salmon, fondant potatoes, and asparagus

Today my sausage got released at Biker Jim's Gourmet Sausage in Denver. It's a must try

Sending a HUGE congratulations to our 2023 Sensational Sausage Competition winner, #EscoffierBCO Culinary Arts student- Gregory Symins, on his winning 'hatch green chili and pineapple sausage' recipe being added to the menu at Jim Pittenger in Denver, CO! 🤩🌭

Basted pork over a sweet potato puree with a side of parsnips.

Arrow con Pollo. So good

Spicy Chicken Etouffee.

My new burger. Details to come.

I introduce the September Stacker. My new burger just entered a new competition. Looking for the win. Brioche bun. Jicama. Beef, chili rellenos with smoked gouda, apple chutney, pickled red onions, and spicy Sriracha mayo.

Mini coconut shrimp with a ginger chilli sauce and a lime coconut rice.

Cauliflower steak in brown butter with gremolata

Chicken Confit

Latkes

Sirnicki. Soo good.

Thai basil snapper w/ leek,onion asian ginger sauce, asparagus, and sweet potato puree