Lara Rabinovitch
@laraeats
Writer, producer
ID: 25715349
http://lararabinovitch.com 21-03-2009 19:25:14
1,1K Tweet
733 Followers
615 Following
“we need to reconsider the way that recipes are produced and packaged in the first place.“ 1000x yes Cathy Erway 陳凱琳 grubstreet.com/2020/06/food-m…
You can find the recording of this event with PhD Pastrami Lara Rabinovitch and host Phil Rosenthal: ondemand.mofad.org 🥪
@becauseimjewish Atlas Obscura Yes it did, you can find our recording of the event here: ondemand.mofad.org
This is beyond disappointing. I’m so sorry Patricia Isabel Escárcega. As a writer for those same pages, I’m ashamed for the management of the Los Angeles Times.
This is a sad moment for journalism and an embarrassment for Los Angeles Times. A huge step backward for Los Angeles.
Curious about the origins of #cholent now that it's #Jeopardy-level famous? Here's a *brief* roundup of words for #Shabbat stew. Whatever you're serving this weekend, we hope it's geschmack (tasty)! cc Mayim Bialik Jeopardy! The Nosher Lara Rabinovitch
In L.A., a new exhibit on the American deli reveals some Jewish truths jd.fo/EZ7O via The Forward @Skirball_LA Lara Rabinovitch #Jewish Russ & Daughters
.@Skirball_LA’s exhibition on #Jewish delis 🌭 “When I came on board I had two caveats: One is we had to treat the Jewish deli as part of the American landscape…And two, we could not succumb to kitsch and nostalgia.” -Lara Rabinovitch cc: New-York Historical Society nytimes.com/2022/07/18/din…
Lara Rabinovitch (2012 Ph.D. Graduate) is a Co-Curator of “I’ll Have What She’s Having: The Jewish Deli”, a national exhibition touring the country & opening November 11, 2022 at the New York Historical Society. NYU Department of History New-York Historical Society nytimes.com/2022/07/18/din…
Check out the exhibit at New-York Historical Society “I’ll Have What She’s Having”: The Jewish Deli, co-curated by 2012 NYU Department of History Ph.D. Graduate Lara Rabinovitch. See you there! nyhistory.org/exhibitions/il…