Raised in open-ocean farms that mimic their natural environment, Food & Wine dives into how SATS Member Blue Ocean Mariculture’s farm raised Hawaiian Kanpachi is at the frontier of #sustainability in U.S. #aquaculture. Learn more here: bit.ly/3VvpYyp

SATS and 50+ seafood industry leaders, environmental groups, chefs & academia urged the House Natural Resources Committee to expand #aquaculture in U.S. federal waters, supporting three pending bills to strengthen the U.S. seafood supply chain. Read more: bit.ly/4bI3Up0

Check out episode 2 of PBS' mini-series, "Hope in the Water." It shows how aquaculture supports the fishing industry by raising sustainable seafood, reducing overfishing, and promoting ocean health: pbs.org/video/farming-…

From professors & researchers to chefs & seafood lovers, #aquaculture is supported by many. See what world-renowned seafood chef Barton Seaver has to say about the potential for the U.S. can grow its economy, create jobs, and diversify its supply of sustainable seafood.

Virginia is home to one of the top-performing aquaculture industries, with shellfish farms generating $112.6 million in annual sales and supporting over 1,367 jobs, according to a study from Virginia Tech. Passage of federal legislation like the AQUAA Act will create a clear

Chris Stock, President of SATS, supports expanding sustainable offshore #aquaculture in federal waters to help feed Americans. Offshore aquaculture is efficient, minimizes environmental impact, & promotes animal health. Read his thoughts in Agri-Pulse Communications: bit.ly/3WoxwEa

As Maine’s aquaculture industry continues to grow, plans for a Sustainable Aquaculture Workforce Innovation Center at University of Maine will advance this fall with the support of federal funding. Set to open in 2025, the Center will help boost aquaculture innovation and prepare the next

A local seaweed farming business in California is helping to restore the ecological balance of the Humboldt Bay while supporting growth of the state’s aquaculture sector. Learn more about this project and the environmental and economic benefits of growing this climate-friendly

Research from Virginia Tech shows aquaculture is a strong contributor to the state’s economy. By passing legislation to establish a clear regulatory path for permitting offshore fish farms in U.S. federal waters, Congress would ensure communities in Virginia and nationwide

Dave Robb, Sustainability Lead at SATS member Cargill's Aqua Nutrition Group, wrote an insightful opinion piece in Aquafeed.com about aquaculture’s positive impact in the U.S. He highlights how sustainable practices and innovative management can boost local economies, create

Why offshore? Offshore #aquaculture revolutionizes mariculture by situating fish farms in deep ocean waters, which provide natural conditions to raise fish with stronger currents and diverse nutrient flows. This approach enhances the resilience of seafood production and

#DYK America ranks only 17th in aquaculture production worldwide. The U.S. #aquaculture market represents just 0.6% of the $263 billion global market. Legislation like the AQUAA Act would correct this by positioning the U.S. to be a leader in #seafood production - encouraging

Across the nation, #universities are funding facilities and innovative research to promote science-based solutions for sustainable #aquaculture, supporting local farmers and strengthening our sustainable food systems. In the South, an aquaculture professor from UAPB Official is

The completion of Merck Animal Health's acquisition of Elanco's aqua business significantly strengthens its position in the aquaculture industry. This move enhances their comprehensive approach to promoting fish health, welfare, and sustainability in #aquaculture, conservation, and

In an op-ed running in the Beaumont Enterprise, Sean J. O'Scannlain, CEO of Fortune Fish & Gourmet and member of SATS, explains how passage of federal legislation would position #Texas – and other states – to realize the full potential of #OffshoreAquaculture in America. With the U.S.

#DYK every $1 spent in the U.S. aquaculture sector generates an additional $0.73 in economic activity. Despite this impressive impact, the lack of a clear regulatory pathway for offshore #aquaculture farms has hindered growth of the industry & contributed to $877 million in lost

SATS member Ocean 14 Capital is a frontrunner in sustainable #aquaculture investment. This purpose-driven firm is dedicated to fostering a healthy blue economy by investing in businesses that promote responsible fish farming practices, support alternative proteins, minimize waste