Niall Sabongi
@niallsabongi
Dad,Partner,Chef, Fishmonger,Restauranteur @SSI_Wholesale @dublinklaw @klawcafe @saltybuoytruck #foodchamp @Failte_Ireland #urbanmonger #ThisIsIrishFood
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http://eepurl.com/idwCzD 28-09-2012 13:35:09
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And a couple of kilos of Clare Island Salmon (that’s a Protected Geographical Indication Melissa San Miguel) from the nice people in Saltwater Grocery and Niall Sabongi - this was a beautiful big fish.
LISTEN BACK: Are restaurant reviews damaging? Gary O Hanlon joined Andrea Gilligan Frank Greaney Niall Sabongi Katia Valadeau SoHo Bar Cork to share their experiences. #LunchtimeLiveNT newstalk.com/podcasts/highl…
Spaghetti and Dublin Bay Prawns with Garlic Chilli Butter #SubscriptionFishBox @SSI_Wholesale Niall Sabongi
Super excited for this to come out! Was great fun with this gent Paul Flynn & @saltybuoytruck
Lemon Sole simply dipped in seasoned flour and pan fried in butter with chips. The guilty pleasure is the salad cream drizzled over the chips. Don’t knock it until you’ve tried it! #SubscriptionFishBox @SSI_Wholesale Niall Sabongi
Hermione Winters Sustainable Seafood Ireland ( SSI ) Niall Sabongi Love that box. I’ve sole for lunch planned today. I’ll probably go for a little salsa verde myself 😀
Today's #ThisIsIrishFood – Daily! with News about Ireland's Amazing Irish Food Scene, is out: See paper.li/IrishFoodGuide… including shared News from Niall Sabongi Judith Boyle Colin Jephson
What does housing have to do with tourism & local food culture? Listen to our incredible conversation with Eoin Ó Broin & find out! (Shoutout to Niall Sabongi & Dr. Jp McMahon--Eoin really sings your praises✨) x.com/dyedgreenpod/s…
Catch our little food truck @saltybuoytruck on tonight’s episode of Paul Flynn's Food Truck. Tune in 8pm on @rteone Paul Flynn Aperture Media @rtefood
Next up, Newcomer of the Year - those who have made their mark after opening within the next year. We're delighted to name Saltwater Grocery Newcomer of the Year with Library Street highly commended #ROTYA2022 #ROTYA2022
‘Regrettable’ staff departures from ‘high octane’ new Corrigan restaurant in Dublin 4, writes Corinna Hardgrave irishtimes.com/food/restauran…
Delighted for the Team at InterContinental Dublin … Best Five Star Hotel in Ireland 🎉🎉🎉
Looking to get some bodywork done on Salty Buoy anyone out there ?