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That's the ticket, Grow my little friends... @ Terroir Auburn instagram.com/p/BVTa-JSgrXd/

The last of Boss Moss's spuds, in the form of Gnocchi to go with Venison Neck Ragu tonight at… instagram.com/p/BVWnhWYgXwm/

Terroir Auburn kitchen garden 1 vs persistent bloody white cabbage moth 0 instagram.com/p/BVY4N_4AA45/

Potato Gnocchi, Venison Neck Ragu, BBQ Sprouts & Broccoli, Horseradish @ Terroir Auburn instagram.com/p/BVZjaYYglSq/

Thank you Cucurbita pepo, or pumpkin as we know it! The last harvest from the kitchen garden,… instagram.com/p/BVjnTttgPbS/

Morning prep, topped up with vego compost from the kitchen green waste and ready for the next… instagram.com/p/BVn0tiqDg_0/

Baby Red Scarlett's just about ready @ Terroir Auburn instagram.com/p/BVy6C3Lge2I/

Winter goodness @ Terroir Auburn instagram.com/p/BWxG_mrgg7D/

Classic hits menu for this Sunday's party with @ktwinesbykt @ Terroir Auburn instagram.com/p/BWzUInDgiX8/

Today, 12-3pm, tasty goodies aplenty xo @ Terroir Auburn instagram.com/p/BXJsWvAAWDY/

Winter still producing plenty of nurturing goodness from the kitchen garden @ Terroir Auburn instagram.com/p/BXhNw5OD2xl/

Now that's a Wednesday night knock off, thank you for a very kind gesture team Werfel on table… instagram.com/p/BXkrgE8DUPF/

Roast Snapper, Samphire & Garlic Shoots, Mussels & Pickled Rhubarb, Pumpkin Laksa @ Terroir Auburn instagram.com/p/BYe5z1qHfCK/

Toasted Carrot Cake, Carrot & Brown Sugar Custard, Caraway Churros, Whipped Philly, Bitter… instagram.com/p/BYf1YYmH7LM/

Wishing all those special dad's out there a very happy Father's Day, and a special shout out to… instagram.com/p/BYkls64n9XO/

Tonight's 4 course tasting menu @ Terroir Auburn instagram.com/p/BYvKeTdnUq0/

Kitchen gardens giving it up this morning, so easy to get excited about writing this weeks menu… instagram.com/p/BZfN0iuHqHl/

We're on.. @ Terroir Auburn instagram.com/p/BZ2Im5unZxA/

We are on the hunt for a driven Sous Chef to join our expanding family. Come join us in the beautiful Clare Valley, and create with stunning local produce day in day out. 4 day work week on offer also. Resumes to [email protected]

Pressed Potatoes, Kale, Poached Googies, Spiced Tomato Kasoundi. Breakfast… instagram.com/p/BiYFiYCAA8F/…