Dispatch Headlines 📰 Collaboration was a major theme highlighted at the Protein PACT Summit, with experts from the National Pork Board, the National Pork Producers Council, and Elanco weighing in on the discussion. #ProteinPACT22 #collaboration

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Calling all dairy farmers. Got low-fat milk levels in your herd? Sara Kvidera, PhD, explains how to troubleshoot the potential causes of low milk fat in this Progressive Dairy article: bit.ly/3SXvYfN

In this BONUS episode of Food Safety Matters, Dr. Alissa Welsher of Elanco discusses why integrated #pestmanagement is a crucial part of #foodsafety programs on #poultry farms and in food processing plants, and how to implement IPM.

🔊 LISTEN: fal.cn/3sUvR

We are a company full of purpose driven people who want to give back to our local communities, including improving sustainability, says Katie Cook at Elanco. #SBSanDiego22

We need to keep the next generation involved in agriculture through organizations like Nat'l FFA Foundation and 4-H in order to nurture the next generation of farmers and have a sustained food supply. Heard at: #SBSanDiego22

We need to look at a whole farm approach when it comes to sustainability and deploy a variety of tools at scale in order to meet global challenges like reducing methane emissions. #SBSanDiego22

There has been a lot of progress made on farms when it comes to sustainability and I’m always looking for more opportunities, says Brett Reinford, dairy farmer at #SB22SanDiego #animalsaretheanswer

We can only achieve success if we flip the equation of sustainability and put the farmer at the center and work with all partners across the supply chain, says Nestlé US at #SBSanDiego22

“The cow is part of the how we reduce climate warming,” says Katie Cook, Elanco at #SBSanDiego22 #animalsaretheanswer

Our panel discussion on animal protein sustainability is starting soon Sustainable Brands Conf! Join us at 12:45 pm for lunch and to hear from a panel of farm-to-table experts. bit.ly/3eGNx4A #SBSanDiego22

Having principles, practices and proof points are critical to a unified and cohesive #sustainability story, says Sara Crawford, Sustainable Environmental Consultants Sustainable Brands Conference. #SB22SanDiego #decarbonization

“Regenerative agriculture is not new to farmers in the U.S., but bringing together the full supply on coordinated efforts is new. The farmer is always at the center of regenerative transformation,” says Nestlé US #SB22SanDiego #sustainability

According to new research from Deloitte, 60% of consumers made a sustainability based purchase in the previous month. Food for thought. #SB22SanDiego

At this year's Sustainable Brands Conference, we're convening a panel of farm-to-table experts including a dairy farmer and Nestlé US to unpack animal protein sustainability and opportunities to reduce climate warming. #SB22SanDiego #AnimalsAretheAnswer bit.ly/3eGNx4A

“Sustainability is in farmers’ blood,” says Chris Nichols, CEO, Chino Valley Ranchers. Great to hear from Emily Metz americaneggboard and a farmer during #SB22SanDiego

According to the United Nations, 60% of the world's population is getting the wrong nutrition. We believe livestock animals are an important part of the answer for how we address these global challenges and lead toward a more sustainable future. #WorldFoodDay

Panelists, Bill Even of National Pork Board, Bryan Humphreys of NPPC, and Jose Simas of Elanco uncover sustainability goals from across the protein industry in our session 'Collaboration Drives Success'

Our Chief Medical Officer spoke to stakeholders about antibiotic stewardship at the Mexican National Congress for Balanced Animal Nutrition. Elanco works with leaders across human and animal health to develop responsible solutions on antibiotic stewardship.bit.ly/3rHOtZD

We are having a blast at World Dairy Expo ! Today is the last chance to stop and see us in the Exhibition Hall, booth 4324-4326. #WDE22