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Riesel'd

@Rieseled

I drink, spit & lie... professionally. Co-founder of @magazinetrink | πŸ‡©πŸ‡ͺ + πŸ‡¦πŸ‡Ή wine writer for @jancisrobinson | https://t.co/NtYRnBYb5a

calendar_today30-05-2011 12:28:48

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Ultimate food trifecta: anchovies, salt-cured capers, pecorino cheese. Ideally, some Madagascar pepper sprinkled on top. The base... kinda doesn't matter. What's your go to?

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