Whisky Magazine
@Whisky_Magazine
Celebrating the whiskies of the world since 1998. Presents the #WorldWhiskiesAwards at the #WhiskyMagazineAwards. Owner of @whiskylive.
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http://linkin.bio/whisky_magazine 07-12-2011 10:21:56
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Scottish distillery Tomatin Whisky is giving whisky fans a new take on its classic 12 Years Old whisky with the 12 Years Old Sherry Cask, which will be joining its core line-up of Highland single malt whiskies. whiskymag.com/articles/tomat…
Islay's Laphroaig Whisky Distillery is preparing to release the next instalment in its Elements series, which explores the effect of different production methods on its whiskies. Elements 2.0 demonstrates the effect of longer fermentations on its spirit. whiskymag.com/articles/laphr…
Lowland distillery Lochlea Distillery is testing out a new combination of casks — PX and oloroso sherry butts and STR barriques — in its second cask strength single malt whisky release, which launches in June. whiskymag.com/articles/lochl…
To mark World Whisky Day (18 May), Teeling Whiskey announced the release of the 40 Years Old Single Malt — a new addition to its Vintage Reserve Collection, and one of the oldest Irish single malt whiskeys released to date. whiskymag.com/articles/teeli…
With just one week to go before the 2024 Spirit of Speyside Whisky Festival festival kicks off, whisky writer and Best New Event judge Millie Milliken gives us her picks for some of the events not to be missed — from having a go at coopering, to tasting drams on a train. whiskymag.com/articles/spiri…
The Cabrach Distillery, a new venture being led by the community interest company The Cabrach Trust, is preparing to start production this summer — bringing whisky making back to this remote corner of Speyside for the first time in more than 170 years. whiskymag.com/articles/whisk…
Organic Scotch whisky distillery Nc’nean Distillery has announced the launch of the third edition in its experimental Huntress series. The Huntress Orchard Cobbler was named for its fruity flavour profile, derived from the distillery's unusual production regime. whiskymag.com/articles/ncnea…